Pub quiz rounds - Cross House Hotel - Team Name:

Mon 24 Oct 2011 - Food and Drink

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Question 1 (#)
Q: What is the main ingredient of a caramel sauce?
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Question 2 (#)
Q: What type of meat is used in osso bucco?
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Question 3 (#)
Q: What is the culinary name for the herb St Joseph's Wort?
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Question 4 (#)
Q: What colour wine goes into sangria?
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Question 5 (#)
Q: What ingredient in beer is from the same plant family as cannabis?
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Question 6 (#)
Q: What type of pastry is used to make profiteroles?
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Question 7 (#)
Q: What is the outer layer of a baked Alaska made from?
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Question 8 (#)
Q: What meat is used in the majority of kebabs in Iraq?
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Question 9 (#)
Q: What name is usually given to banana cultivated for cooking?
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Question 10 (#)
Q: Morel and oyster are which types of vegetable?
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